Child Nutrition


Welcome to the Houston County Child Nutrition Department.

 

Mission Statement:
 

The goal of the Houston County Child Nutrition Department is to provide our students nutritious and satisfying meals. Our kind and caring staff hopes to brighten our students' day while serving them with a smile.

Child Nutrition Director - Ronda Lewis 931.289.4148

EES Cafeteria Manager - Sarina Boone 931.289.3348

HCHS Cafeteria Manager - Faye Bryant 931.289.4449

TRES Cafeteria Manager - Susie Mahoney 931.721.3751

HCMS Cafeteria Manager - Tiffany Bass 931.289.3271
 

Monthly menus are available on this website through the Quick Links on the left of the page. We also have a Facebook page - Houston County School Food Services. We provide monthly menus, menu changes, and general information. The Free and Reduced Meal Application can be found on this website under Forms & Links.
 

 
EES
HCHS
TRES
HCMS

Breakfast – Student

$1.25

$1.25

$1.25

$1.25

Breakfast – Staff

$1.50

$1.50

$1.50

$1.50

Breakfast – All Visitors

$1.75

$1.75

$1.75

$1.75

Lunch – Student

$2.00

$2.50

$2.00

$2.25

Lunch – Staff

$3.00

$3.00

$3.00

$3.00

Lunch – All Visitors

$3.50

$3.50

$3.50

$3.50

 USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3)  email: program.intake@usda.gov.

This institution is an equal opportunity provider.